We start with exceptionally-crafted, estate-produced, select-quality organic maple syrup. We then slowly smoke the syrup at low temperatures with 100% natural Applewood, creating aromas and flavors of sweet smoke and warm spice that showcase the toffee, brown butter, and toasted pecan notes. Crown Maple Applewood Smoked organic maple syrup is an enticing and intriguing maple syrup.
•Flavor enhancement as drizzle on fish, especially salmon
•Depth of flavor & caramelization as marinade & basting glaze for meats, vegetables, fruit
•Chicken & waffles, bacon & sausage
•Depth of flavor in sauces, mustards & vinaigrettes
•Adds depth of flavor and caramelization to vegetables
•Captivating desserts & cheese
•New flavor excitement for cocktail mixology
