With the aromas and flavors of popcorn, toasted peanuts, salted caramel, and butterscotch, Crown Maple Golden Color and Delicate Taste syrup is light-bodied with a tantalizing finish that lingers lightly on the palate.
• Sweeten white, green, and herbal teas, and lemonades
• Icing for coffee cakes and muffins
• Finishing touch for pies and ice cream
• Drizzle for delicate foods like yogurt, brie, and wild caught salmon
• Maple whipped cream
• In place of simple syrup for white sangria