We start with exceptionally-crafted, estate-produced, 100% pure, select-quality organic maple syrup. We then split a Madagascar vanilla bean and bottle infuse it creating delicate & creamy floral aromas & flavors that complement the graham cracker and brown butter notes. Crown Maple Madagascar Vanilla Infused organic maple syrup is luxurious with a buttery sweet maple delivery.
•Pairs well with breakfast, yogurt, oatmeal, ice cream, fresh fruits and cheese
•Flavor excitement and sweetener for coffee, tea & lemonade
•Replaces simple syrup for exceptional cocktail mixology
•Adds Depth of Flavor for Baking & Pastry Recipes
•Flavor Intrigue for Dessert Glazes & Toppings
Crown Maple® Coconut & Berries Infused Overnight Oats